They then distill every batch by hand using copper pot stills and age it in 200L bourbon and sherry casks. Their signature recipe uses 100% single estate molasses produced by the oldest family-owned and operated sugar mill in the United States. This daiquiri is heavenly! This recipe uses Bayou® Spiced Rum, which you can purchase at their gift shop in Lacassine, order online, or at your local grocery store! Find Bayou Rum near you using the locator on their website.īayou® Rum is craft distilled from locally grown fresh Louisiana sugarcane. Get into the Mardi Gras spirit with this simple Pecan Praline Daiquiri recipe from Bayou® Rum! I really can't think of a better duo than Bayou® Rum and Blue Bell Ice Cream.
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